好吃又下飯～我喜歡

用料

土豆（切片）

2個

雙匯火腿腸（切片）

2根

青椒（切塊）

2個

蒜頭（切碎）

1個

小米椒（切小）

隨口味添加

生抽

1勺

蠔油

1勺

隨菜量添加

孜然粉

0.5～1勺

雞精

半勺

火腿腸炒土豆片的做法

1. 水開下土豆片焯水2分鐘，撈出備用

1. 起鍋油熱放蒜和小米椒炒香

1. 加入切好的火腿腸和焯過水的土豆片翻炒

1. 調味加生抽、鹽、孜然粉和蠔油

1. 再加入青椒

1. 大火翻炒入味，出鍋前加少許雞精即可！
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1. 好吃又下飯

小貼士

菜譜中的調味用量僅供參考，要根據自家的實際菜量適當增減。