立夏到來日漸暑熱，深夜擼串的美好時光一期一會又來啦！深夜與友人把酒言歡，不妨烤上一盤鮮香軟糯的烤茄子，不僅快手簡單，在家燒烤也干凈衛生。烤好的茄子飽滿多汁，肉質軟綿，美味難擋！

用料

茄子

2個

大蒜

1-2頭

小蔥

一小把

小尖椒

3-5個

味事達味極鮮

一勺

蠔油

半勺

雞汁（或雞精）

小半勺（一小撮）

孜然粉

一小撮

黑胡椒粉

一小撮

深夜誘惑蒜香烤茄子的做法

1. 準備好全部食材。大蒜去皮切蒜末、小蔥洗凈分開蔥白蔥綠部分分別切蔥花、尖椒洗凈切碎。

1. 茄子用鹽搓洗干凈，瀝干水分對半切開，在茄子肉上打十字花刀。在茄子表面刷油，重復三次，讓油順著縫隙流入茄子肉里。

1. 烤箱預熱后，180度上下火放入茄子烤15分鐘。

1. 烤茄子的時候就開始準備蒜香汁。寬油倒入2/3蒜末和蔥白，小火煸炒至蒜末呈金黃色。

1. 碗里倒入炒好的蒜末，倒入剩下1/3生蒜，蔥花和尖椒碎（建議保留少許尖椒和蔥花最后做裝飾）
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1. 將全部醬料和蒜末混合，攪拌成蒜香汁。我用的味事達味極鮮，以只榨取一次而成的味事達味極鮮提鮮、調味，激發出蒜香汁的辛辣鮮香，香氣呼之欲出，

1. 將醬汁刷在茄子表面，再放上混合好的蔥蒜末，再刷一層醬汁，放入烤箱180度烤12-15分鐘即可。

小貼士

1. 炸蒜的時候先炸2/3，再混入1/3生蒜，制作出的金銀蒜香味更濃郁。
2. 茄子先烤軟再涮醬料烤，免得醬料烤糊了。