四川
- 準備好以上材料。
- 熱鍋放油，煎荷包蛋。
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- 熱油依次放入大蒜、生姜、紅辣椒、臘八豆、辣椒醬爆香，放入荷包蛋再把青椒放入爆香加入兩勺生抽炒勻
- 最后撒入蔥花即可出鍋
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Notice: The content above (including the pictures and videos if any) is uploaded and posted by a user of NetEase Hao, which is a social media platform and only provides information storage services.
