神仙鄰居饋贈了一瓶
實在太好吃了
于是要來了方子
嘗試復刻了一下
實在太好吃了
簡單好吃,下飯神器
用料
小米辣
適量
豬肉
適量
生抽
適量
老抽
適量
適量
適量
白糖
適量
小米肉末辣醬(下飯神器)的做法
- 準備小米椒,去蒂洗凈擦干干水分切段
- 豬肉切肉末
最好有一些肥肉,要不沒有油不好吃
- 蒜、姜切末
- 準備好就可以開始了
- 鍋內倒油,多一點
- 肉末下鍋
不要著急翻動
- 過會兒翻會不易粘鍋,不要大過,中小火即可
- 放入姜、蒜翻炒出香味
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- 加入生抽、老抽、適量的鹽一起翻炒入味兒
當然,如果你喜歡還可以放醋、蠔油
- 翻炒上色入味兒最后放入小米辣
因為小米辣很容易就軟了
所以快速翻炒
- 出鍋前加一點白糖提鮮
嘗嘗咸淡
全程中小火哈
- 出鍋裝盤
放涼后即可裝瓶保存
- 這樣裝瓶保存即可
可放冰箱冷藏
因為有油,所以可以存放挺長時間
吃米飯來點,簡直不要太好吃
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